Traditional collaborations in Ilam agriculture - The study of Jafarabad village

Vahid Rashidvash; Hassan Yousefinezhad

Volume 8, Issue 16 , December 2022, , Pages 247-295

https://doi.org/10.22054/qjik.2023.67276.1314

Abstract
  The methods of cooperation and cooperation have long been common in the rural communities of Iran, and despite the changes that have occurred in rural communities over the years, there are still various forms of cooperation and cooperation among many Lor, Kurd, and, etc. can be seen. The purpose of this ...  Read More

The Diversity of Cultivation, Multi-Cultivation and Mixed-up Cultivation

morteza farhadi

Volume 4, Issue 8 , September 2018, , Pages 37-72

https://doi.org/10.22054/qjik.2018.9795

Abstract
    One of the more unknown wisdoms of the traditional agriculture and horticulture in the ancient civilizations which could invigorated agricultural fields for thousands years, probably, would be this diversity in cultivating different kinds of arable plants and trees in juxtaposed pieces (multi-cultivation), ...  Read More